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ISO 5667-5:1991

Water quality — Sampling — Part 5: Guidance on sampling of drinking water and water used for food and beverage processing

Standard Details

Establishes detailed principles to be applied to the design of sampling programmes, to sampling techniques and to handling and preservation of water samples. This part does not include the sampling of sources (to which applies ISO 5667).

General Information

Status : WITHDRAWN
Standard Type: Main
Document No: ISO 5667-5:1991
Document Year: 1991
Pages: 8
Edition: 1

Life Cycle

Published

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WITHDRAWN
ISO 5667-5:1991
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