logo

Standards Manage Your Business

We Manage Your Standards

BSI

BS ISO 20948:2024

Vegetable fats and oils. Determination of aflatoxins B1, B2, G1 and G2 by immunoaffinity column clean-up and high-performance liquid chromatography

General Information

Status : Definitive
Standard Type: Main
Document No: BS ISO 20948:2024
Document Year: 2024
Pages: 28
  • Section Volume:
  • GBM37 Food Technology (GMB37)
  • ICS:
  • 67.200.10 Animal and vegetable fats and oils

Life Cycle

Currently Viewing

Definitive
BS ISO 20948:2024
Knowledge Corner

Expand Your Knowledge and Unlock Your Learning Potential - Your One-Stop Source for Information!

© Copyright 2024 BSB Edge Private Limited.

Enquire now +