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ASTM F2643 : 20

Standard Specification for Powered Pot, Pan and Utensil Washing Sinks

Standard Details

1.1 This specification covers commercial powered pot, pan and utensil washing sinks.

1.2 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard.

1.3 The following safety hazards caveat pertains only to the test methods portion, Section 12, of this specification: This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use.

1.4 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International StandardDetails, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.

General Information

Status : ACTIVE
Standard Type: Main
Document No: ASTM F2643 : 20
Document Year: 2020
Pages: 5
  • Section Volume:
  • 15.12 Volume 15.12 Livestock, Meat, and Poultry Evaluation Systems; Food Service Equipment

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ASTM F2643 : 20

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