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ASTM E1879 : 00(2004)e1

Standard Guide for Sensory Evaluation of Beverages Containing Alcohol

Standard Details

1.1 This guide provides guidelines specific to the sensory evaluation of beverages containing alcohol, including beer, wine, coolers, cocktails, liqueurs, and distilled spirits.

1.2 This guide addresses safety, legal, panel selection, sample preparation, and test procedures specific to beverages containing alcohol.

1.3 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

1.4 This guide does not recommend a specific test method.

General Information

Status : Historical
Standard Type: Main
Document No: ASTM E1879 : 00(2004)e1
Document Year: 2000
Pages: 6
Edition: e1
  • Section Volume:
  • 14.03 Volume 14.03 Temperature Measurement

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ASTM E1879 : 00(2004)e1

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