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DIN

DIN EN ISO 6647-2 : 2020

Rice - Determination of amylose content - Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards (ISO 6647-2:2020)

General Information

Status : ACTIVE
Standard Type: Main
Document No: DIN EN ISO 6647-2 : 2020
Document Year: 2020
  • ICS:
  • 67.060 Cereals, pulses and derived products

Life Cycle

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ACTIVE
DIN EN ISO 6647-2 : 2020
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