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ISO 973:1999

Pimento (allspice) [Pimenta dioica (L.) Merr.], whole or ground — Specification

Standard Details

This International Standard specifies requirements for pimento or allspice [Pimenta dioica (L.) Merr.], whole or

ground.

Recommendations relating to storage and transport conditions are given in annex A.

General Information

Status : Published
Standard Type: Main
Document No: ISO 973:1999
Document Year: 1999
Pages: 4
Edition: 2

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ISO 973:1999

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