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BS EN ISO 14675:2003

Milk and milk products. Guidelines for a standardized description of competitive enzyme immunoassays. Determination of aflatoxin M1 content

General Information

Status : Confirmed
Standard Type: Main
Document No: BS EN ISO 14675:2003
Document Year: 2003
Pages: 16
  • Section Volume:
  • GBM37 Food Technology (GMB37)

Life Cycle

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Confirmed
BS EN ISO 14675:2003
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