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ISO 11816-1:2006

Milk and milk products — Determination of alkaline phosphatase activity — Part 1: Fluorimetric method for milk and milk-based drinks

Standard Details

ISO 11816-1|IDF 155-1:2006 specifies a fluorimetric method for the determination of alkaline phosphatase (ALP, EC 3.1.3.1) activity in pasteurised whole milk, semi-skimmed milk, skimmed milk and flavoured milks. The method is applicable for milk from cows, sheep and goats, and milk-based drinks.

The method is also suitable for the determination of high alkaline phosphatase activity in raw milk and heat-treated milk with activities of more than 2 000 mU/l after dilution of the sample as specified.

General Information

Status : WITHDRAWN
Standard Type: Main
Document No: ISO 11816-1:2006
Document Year: 2006
Pages: 11
Edition: 2
  • ICS:
  • 67.100.10 Milk and processed milk products

Life Cycle

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WITHDRAWN
ISO 11816-1:2006
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