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BS EN ISO 23036-1:2021

Microbiology of the food chain. Methods for the detection of Anisakidae L3 larvae in fish and fishery products - UV-press method

General Information

Status : Definitive
Standard Type: Main
Document No: BS EN ISO 23036-1:2021
Document Year: 2021
Pages: 18
  • Section Volume:
  • GBM37 Food Technology (GMB37)

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Definitive
BS EN ISO 23036-1:2021
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