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ISO 8442-9:2018

Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 9: Requirements for ceramic knives

Standard Details

ISO 8442-9:2018 specifies material and performance requirements and test method of ceramic blades of knives intended for use in the preparation of food.

General Information

Status : Published
Standard Type: Main
Document No: ISO 8442-9:2018
Document Year: 2018
Pages: 9
Edition: 1
  • Section Volume:
  • ISO/TC 186. Cutlery and table and decorative metal hollow-ware
  • ICS:
  • 67.250 Materials and articles in contact with foodstuffs
  • 97.040.60 Cookware, cutlery and flatware

Life Cycle

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ISO 8442-9:2018
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