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ISO 7513:1990

Instant tea in solid form — Determination of moisture content (loss in mass at 103 degrees C)

Standard Details

La présente Norme internationale prescrit une méthode de détermination de la teneur en eau (perte de masse à 103 °C) du thé soluble sous forme solide, tel qu'il est reçu.

General Information

Status : Published
Standard Type: Main
Document No: ISO 7513:1990
Document Year: 1990
Pages: 2
Edition: 1

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ISO 7513:1990
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