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BS 6325:1982

Glossary of terms relating to black tea

Standard Details

Defines over 200 English terms (and equivalents in French) applicable to dry leaf, liquor, infused leaf and methods of manufacture. An Annex lists common grades and abbreviations. There are alphabetical indexes in English and French.

General Information

Status : Confirmed
Standard Type: Main
Document No: BS 6325:1982
Document Year: 1982
Pages: 28
  • Section Volume:
  • GBM03 Vocabularies (GMB03)

Life Cycle

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Confirmed
BS 6325:1982
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