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DIN

DIN EN 203-2-3 : 2015

Gas heated catering equipment - Part 2-3: Specific requirements - Boiling pans

General Information

Status : ACTIVE
Standard Type: Main
Document No: DIN EN 203-2-3 : 2015
Document Year: 2015
  • ICS:
  • 97.040.20 Cooking ranges, working tables, ovens and similar appliances

Life Cycle

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ACTIVE
DIN EN 203-2-3 : 2015
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