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BS EN 17254:2019

Foodstuffs. Minimum performance requirements for determination of gluten by ELISA

General Information

Status : Under Review
Standard Type: Main
Document No: BS EN 17254:2019
Document Year: 2019
Pages: 14
  • Section Volume:
  • GBM37 Food Technology (GMB37)
  • ICS:
  • 67.050 General methods of tests and analysis for food products

Life Cycle

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Under Review
BS EN 17254:2019
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