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BS EN ISO 21571:2005+A1:2013

Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Nucleic acid extraction

General Information

Status : Confirmed
Standard Type: Main
Document No: BS EN ISO 21571:2005+A1:2013
Document Year: 2005
Pages: 64
  • Section Volume:
  • GBM37 Food Technology (GMB37)
  • ICS:
  • 67.050 General methods of tests and analysis for food products

Life Cycle

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Confirmed
BS EN ISO 21571:2005+A1:2013
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