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BS EN 15890:2010

Foodstuffs. Determination of patulin in fruit juice and fruit based purée for infants and young children. HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection

General Information

Status : Confirmed
Standard Type: Main
Document No: BS EN 15890:2010
Document Year: 2010
Pages: 20
  • Section Volume:
  • GBM37 Food Technology (GMB37)

Life Cycle

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Confirmed
BS EN 15890:2010
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