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DIN

DIN EN 15829 : 2010

Foodstuffs - Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs - HPLC method with immunoaffinity column cleanup and fluorescence detection

General Information

Status : ACTIVE
Standard Type: Main
Document No: DIN EN 15829 : 2010
Document Year: 2010
  • ICS:
  • 67.080.10 Fruits and derived products
  • 67.050 General methods of tests and analysis for food products

Life Cycle

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ACTIVE
DIN EN 15829 : 2010
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