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DIN

DIN EN 16187 : 2015

Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatization

General Information

Status : ACTIVE
Standard Type: Main
Document No: DIN EN 16187 : 2015
Document Year: 2015
  • ICS:
  • 67.230 Prepackaged and prepared foods

Life Cycle

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ACTIVE
DIN EN 16187 : 2015
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