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BS ISO 1871:2009

Food and feed products. General guidelines for determination of nitrogen by Kjeldahl method

General Information

Status : Confirmed
Standard Type: Main
Document No: BS ISO 1871:2009
Document Year: 2009
Pages: 16
  • Section Volume:
  • GBM37 Food Technology (GMB37)
  • ICS:
  • 67.050 General methods of tests and analysis for food products

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Confirmed
BS ISO 1871:2009
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