logo

Standards Manage Your Business

We Manage Your Standards

ISO

ISO 12228-2:2014

Determination of individual and total sterols contents — Gas chromatographic method — Part 2: Olive oils and olive pomace oils

Standard Details

ISO 12228-2:2014 specifies a procedure for the gas chromatographic determination of the contents and composition of sterols and triterpene dialcohols in olive and olive pomace oils. For the determination of the contents and composition of sterols in all other animal and vegetable fats and oils, ISO 12228‑1 is to be used.

General Information

Status : Published
Standard Type: Main
Document No: ISO 12228-2:2014
Document Year: 2014
Pages: 16
Edition: 1
  • ICS:
  • 67.200.10 Animal and vegetable fats and oils

Life Cycle

Currently Viewing

Published
ISO 12228-2:2014
Knowledge Corner

Expand Your Knowledge and Unlock Your Learning Potential - Your One-Stop Source for Information!

© Copyright 2024 BSB Edge Private Limited.

Enquire now +