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ISO 2255:1996

Coriander (Coriandrum sativum L.), whole or ground (powdered) — Specification

Standard Details

Specifies the requirements for coriander (Coriandrum sativum L.), in the whole and ground (powdered) forms. Recommendations relating to storage and transport conditions are given in annex A.

General Information

Status : Published
Standard Type: Main
Document No: ISO 2255:1996
Document Year: 1996
Pages: 4
Edition: 2

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ISO 2255:1996
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