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BS 7771:1994

Code of practice for pasteurization of milk on farms and in small dairies

Standard Details

Process principles, design features, hygiene management, cleaning and operation of equipment.

General Information

Status : Confirmed
Standard Type: Main
Document No: BS 7771:1994
Document Year: 1994
Pages: 84
  • Section Volume:
  • GBM37 Food Technology (GMB37)
  • ICS:
  • 67.020 Processes in the food industry
  • 67.100.10 Milk and processed milk products

Life Cycle

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Confirmed
BS 7771:1994
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