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BS EN 15948:2012

Cereals. Determination of moisture and protein. Method using Near-Infrared- Spectroscopy in whole kernels

General Information

Status : WITHDRAWN
Standard Type: Main
Document No: BS EN 15948:2012
Document Year: 2012
Pages: 24
  • Section Volume:
  • GBM37 Food Technology (GMB37)
  • ICS:
  • 67.060 Cereals, pulses and derived products

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WITHDRAWN
BS EN 15948:2012
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