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17/30358084 DC

BS EN 203-2-1 AMD1. Gas heated catering equipment - Part 2-1. Specific requirements. Open burners and wok burners

General Information

Status : Definitive
Standard Type: Main
Document No: 17/30358084 DC
Document Year:
Pages: 6
  • Section Volume:
  • GBM52 Domestic Equipment & Appliances (GMB52)
  • ICS:
  • 97.040.20 Cooking ranges, working tables, ovens and similar appliances

Life Cycle

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Definitive
17/30358084 DC
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