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20/30419060 DC

BS EN 17537. Food processing machinery. Tenderizing machines. Safety and hygiene requirements

General Information

Status : Definitive
Standard Type: Main
Document No: 20/30419060 DC
Document Year: 2
Pages: 32
  • Section Volume:
  • GBM37 Food Technology (GMB37)
  • ICS:
  • 67.260 Plants and equipment for the food industry

Life Cycle

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Definitive
20/30419060 DC
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