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ISO 14902:2001

Animal feeding stuffs — Determination of trypsin inhibitor activity of soya products

Standard Details

This International Standard specifies a method for the determination of the trypsin inhibitor activity (TIA) of soya

products.

This trypsin inhibitor activity is indicative of the degree of toasting of these products.

The detection limit of the method is 0,5 mg/g.

General Information

Status : Published
Standard Type: Main
Document No: ISO 14902:2001
Document Year: 2001
Pages: 11
Edition: 1
  • ICS:
  • 65.120 Animal feeding stuffs

Life Cycle

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ISO 14902:2001
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